Degustation menu

€ 98,00 ( + € 50,00 wine included )

Goose liver

almond milk – “Golden” apples – brioche – red cabbage

Red mullet

artichoke – herb butter – beetroot – basil

Crayfish

watercress – Jerusalem artichoke – mushrooms – coriander

Plaice

butternut – tomato “Coeurs de Boeuf” – cauliflower – rosemary

Bio farm chicken

tarragon – champignon de Paris – truffle jus – sorrel – amaranth

Dessert or cheese.

CONTACT

Restaurant Jan Van den Bon
Koning Leopold II laan 43
9000 Gent

T.: 09 221 90 85
F.: 09 245 08 92
info@janvandenbon.be

MEANS OF PAYMENT

Maestro
Mastercard
Visa
Amex

CLOSING TIMES

The restaurant is closed on
Saturday for lunch, Sunday and Monday

We stay open during the Summer.

Possible to lunch / dine outside in good weather.

HOTELS NEARBY

HOTEL HARMONY
(15 min on foot)
Kraanlei 37, 9000 Gent
T.: 09 324 26 80
www.hotel-harmony.be

THE HAMPTONS
(2 min. on foot)
boutique B&B
Kortrijksesteenweg 172, 9000 Gent
T.:+32 471 34 08 85
www.thehamptons.be

PILLOWS GRAND HOTEL REYLOF
(20 min. on foot)
Hoogstraat 36, 9000 Gent
T.:+32 9 235 40 70
www.pillowshotels.com

ENTRENOUS B&B
(2 min. on foot)
Filips van Marnixstraat 26, 9000 Gent
T.:+32 9 273 95 60
http://www.entrenousbb.be

THE VERHAEGEN B&B
(20 min. on foot)
Oude Houtlei 110, 9000 Gent
T.: +32 9 265 07 60
http://www.theverhaegen.com