Degustation menu

€ 98,00 ( + € 50,00 wine included )

Red mullet

Artichoke – basil – beetroot – black olives.

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Langoustines

Asparagus – sweet peppers – spinach.

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Plaice

Endive – red onion – crosnes – Cabernet Franc.

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Sweetbread

Cauliflower – mushrooms – truffle juice – rosemary.

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Lamb filet

Cabbage – tarragon – ragoût .

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Dessert or cheese.